Our Team

Dr Kuok Meng Han

Managing Director

He obtained a BA and Masters in Engineering (Cantab) and worked in manufacturing industry, investment banking and management consulting before completing his PhD in BioEngineering from Cambridge University. Certified Diploma in Accounting and Finance. More than 10 years experience in R&D and granted international patent in microfluidic detection. He is an advisor to several venture funds in biotech/foodtech. Awarded Spring Singapore Proof of Concept and Proof of Value grants for novel microfluidic biosensors.


Dr Deny Hartono

Chief Technology Officer

B.Eng. (First Class Honours) in Chemical Engineering from the Institut Teknologi Bandung and Ph.D. in Chemical and Biomolecular Engineering from the National University of Singapore. He has more than 15 years of R&D experience in the chemical and bio-sensor and microfluidic field. He holds 2 patents and has authored more than 20 technical papers in reputable international peer-reviewed journals, and more than half of his publications are in scientific journals with impact factor more than 5.


Dr Daniel Kirilly

Innovation Director

Daniel earned his PhD at University of Kansas Medical Center in the U.S. focusing on stem cell biology. He continued his work on cell and neurobiology in Singapore at the Temasek Lifesciences Laboratory on a Singapore Millennium Foundation fellowship. During his academic career he published in prestigious papers such as Nature Neuroscience and Developmental Cell. A decade ago he ventured into the world of start-ups and spent several years in early companies at the executive and technical levels in Asia.


Dr Ana Zeng

VP Technical Development

PhD in Molecular Microbiology from the Key Laboratory of Synthetic Biology, Chinese Academy of Sciences. She has 12 years work experiences on R&D, Product Development and Project Management, with a key focus on biodetection in food safety enabling customized detection and traceability in food, as well as developing detection methods combined with AI and big data analysis. She has several granted patents in enzyme/ food safety detection.


Terence Oh

Business Development Director

Bachelor in Engineering (Hons) from University of Aberdeen and MBA in International Management from Monash University. Terence started his career as an M&E Engineer at SquireMech, He has over 13 years of operational, business development and senior management experience in Singapore and China. He has managed large scale investment projects and international Joint Ventures by multinational corporations. In his most recent role, he oversaw the China operations of a company providing energy optimization technology based upon data analytics and cloud computing.  He is a member of Institute of Electrical Engineer (UK), Institute of Engineer Singapore and Singapore Institute of Management.